This Keto Mug Bread Recipe makes a bread that takes less than 10 minutes to make from beginning to end, and done in the microwave, in a mug.
Real traditional bread is obviously a huge no no on a Ketogenic or low carb diet. Massive amounts of carbs, wheat and all that flour.
There are now many variations of keto friendly bread that utilize lots of ingredients that help to get that texture or taste. In fact one of the longer and tasty methods was shown by Amie in the delicious Eggs Benedict Recipe a short while back.
Here though I want to show you that within 10 minutes you can make a quick bread suitable for all kind of occasions or if you would like some on a whim. Great for toasting, dipping in keto soups etc.
I use this bread for toasting in the main myself. A quick eggs on toast never need be a long chore with this.
The texture is great too.
You will need
Large mug with straight sides. (microwave proof)
The wider the mug the better as it cooks better in the microwave and of course the slices will be wider.
For tastes you can experiment with your favourite herbs easily in the mix.
Carbs per slice 2g