It was approaching lunchtime on the sun-soaked island of Malta, the sun was high in a cloudless blue sky, and it was time to head down to the south-east coast for Marsaxlokk—easily the most colourful traditional fishing village on the islands.
Whenever I travel to Malta, I always make it a personal mission to head down here for a long, unhurried lunch.
There is honestly nothing quite like sitting out in the warm Mediterranean sunshine right by the water’s edge, watching hundreds of brightly painted wooden boats bobbing on the bay while tucking into the morning’s fresh catch of the day.

Immediately upon arriving at the waterfront (the Xatt is-Sajjieda), you are struck by the sheer vibrancy of the place.
Between the shimmering turquoise of the sheltered bay, the kaleidoscope of local Luzzu fishing boats, and the honey-coloured limestone buildings lining the promenade behind the harbour, it is a feast for the eyes long before your food even arrives.

The Luzzu Fishing Boats & The Eyes of Horus
The very first thing that stops you in your tracks when you step onto the Marsaxlokk quayside is the sheer number of small, impeccably painted wooden boats scattered right across the water.
These traditional Maltese fishing vessels are known as Luzzu (alongside their slightly sleeker cousins, the Kajjik).
Walk the length of the harbour and you will see hundreds of them moored up, each painted with real pride in bold, glossy shades of yellow, red, royal blue, and bright green.

Look closely at the bow of almost every Luzzu and you will spot a striking pair of sculpted or painted eyes staring right back at you.
These are the Eyes of Horus (or Osiris)—a protective maritime tradition passed down across the Mediterranean since the days of the ancient Phoenicians nearly 3,000 years ago.
Historically, Maltese fishermen believed these watchful eyes gave the boat its own spirit, warding off evil and guiding the crew safely back to harbour through rough seas.
Even the colours used on the hull once carried local meaning: a black strip painted near the base could signify a family mourning a lost fisherman, while specific shades originally identified which village a boat sailed from.
Today, Marsaxlokk remains home to the largest working fishing fleet in Malta, landing around 70% of the island’s fresh sea catch.

The Marsaxlokk Fish Market & Waterfront Lunch
As you stroll along the curving promenade, you have the turquoise harbour and gently rocking Luzzu boats on one side, and the bustling Marsaxlokk Market stretching along the quayside on the other.
While Sunday morning is famous across the island for the full-scale fish market—when locals and visitors descend on the bay at dawn to inspect crates of fresh seafood straight off the trawlers—there is a lively waterfront market operating throughout the week too.

Here, the stalls are brimming with Maltese lace, woven goods, and vibrant souvenirs adorned with the exact same primary colours and painted-eye motifs as the boats out on the water.
Tucked in amongst the local honey, prickly pear liqueur, capers, sun-ripened fruit, and leather stalls are the real stars of the show: the fresh fish counters.

If there is one dish Marsaxlokk is famous for above all else, it is Lampuki (known elsewhere as dorado or mahi-mahi). Every autumn—usually from late August through to December—migrating shoals of Lampuki pass the Maltese islands, and the fishermen head out using traditional floating palm fronds to shade and attract the fish.
Whether it is served grilled whole with capers and tomatoes or baked into a traditional Maltese Lampuki Pie, it is unbeatable.
Alongside Lampuki, the ice beds are piled high with fresh swordfish steaks, Mediterranean tuna, sea bream, red prawns, and local octopus.

You don’t need to take raw fish home in a carrier bag to enjoy it, of course! Lining the waterfront directly behind the market stalls are dozens of family-run seafood restaurants with open-air terraces right by the water.
It is comfortably one of my favourite lunch spots anywhere in Malta.

Pulling up a chair in the sun with a cold drink, a plate of grilled swordfish and Lampuki, and uninterrupted views across that harbour of painted boats is pure Mediterranean bliss.
And once you have polished off a good feast, the wide, flat promenade is the ideal spot to wander slowly along the water’s edge or grab a bench and watch the fishermen mending their nets.

Paul’s Trail Tip: Want to walk off that seafood lunch? Follow the eastern edge of Marsaxlokk harbour past the old 17th-century Vendôme Battery and climb the coastal trail out onto the Delimara Peninsula. In about 30–40 minutes on foot, you will reach the natural limestone amphitheatre and crystal-clear turquoise waters of St. Peter’s Pool—and along the headlands you can spot historic lookouts like those I feature in my guide to The Coastal Towers of Malta.
Beyond the Harbour: The Buildings & Sanctuary of Marsaxlokk
Wander more, see more! Whenever I visit a coastal spot like this, I always urge people to peel themselves away from the restaurant tables for half an hour and explore the quiet backstreets behind the seafront.
Away from the bustle of the market stalls, the traditional golden-stone town houses—complete with classic painted Maltese wooden balconies (gallariji)—add another layer of character and colour to the village.
One landmark stands head and shoulders above the rest, anchoring the main square right at the heart of the bay: the Sanctuary of Our Lady of Pompei (Marsaxlokk Parish Church).

This twin-spired Roman Catholic church has a brilliant maritime origin story tied directly to the sea. It was built in the late 19th century (started in 1890) thanks to Marchesa Rosalia Apap Viani Testaferrata.
After she was caught in a violent storm out at sea and her life was saved by a brave local Marsaxlokk fisherman, she fulfilled a solemn vow to fund and build this church for the village’s fishing community.
Inside the red-and-white domed interior, you can even spot a model of a traditional Luzzu boat!

Everywhere you look around the square and side alleys, there are ornate limestone carvings, religious corner niches and statues painted in bright colours, and quiet sun-bleached courtyards.
Marsaxlokk is so much more than just sun, sea, and seafood—taking an hour to explore the village on foot is the best excuse going to walk off a two-course harbour lunch.
Practical Guide: Visiting Marsaxlokk & The Fish Market
Whether you are timing your visit for the lively Sunday morning fish market or a quieter weekday harbour lunch, here is everything you need to plan your trip down south.
Best Time to Visit: For the famous Sunday Fish Market, arrive early between 8:00 AM and 10:30 AM before the tour coaches roll in and the fish stalls pack up around 1:30 PM. For a relaxed waterfront lunch and calmer photography of the Luzzu boats, a sunny weekday from 11:30 AM onwards is tough to beat.
Getting There by Bus: Direct buses 81 and 85 run regularly from the main Valletta Bus Terminus right to the Marsaxlokk promenade in roughly 30 to 40 minutes (Bus 119 also connects from Malta Airport and Marsaskala).
Driving & Parking: There is a large free car park at the eastern end of the harbour (near the football ground). On Sunday mornings the village roads get congested early, so park on the outskirts or hop on the bus.
What to Order: Look at the restaurant chalkboards for the daily local catch: Lampuki (in season from late August to December), fresh grilled Swordfish, Octopus stew (Stuffat tal-Qarnita), or crispy fried whitebait and calamari.
Coastal Walking Link: Bring comfy walking shoes if you plan to extend your afternoon with the scenic 3 km coastal walk out along the Delimara Peninsula to St. Peter’s Pool and the Delimara Lighthouse.

Frequently Asked Questions: Visiting Marsaxlokk
Is Marsaxlokk worth visiting on a weekday, or only on Sundays? It is 100% worth visiting any day of the week! While Sunday brings the big wet-fish market stalls, a smaller daily souvenir and local produce market still runs along the quayside on weekdays, the harbour is always packed with hundreds of colourful Luzzu boats, and getting a prime waterfront lunch table is much easier Monday to Saturday.
Why do the boats in Marsaxlokk have eyes painted on the front? The traditional wooden Luzzu boats feature the ancient Phoenician Eye of Horus (or Osiris) on each side of the bow. Fishermen have painted them for centuries as a good-luck talisman to watch over the crew and protect the boat from hazards at sea.
Should you book a waterfront restaurant in Marsaxlokk in advance? On weekdays you can easily walk along the promenade, check the fresh fish displays, and pick a sunny table on the spot. On Sunday lunchtimes, however, the seafront restaurants fill up fast with both Maltese families and visitors, so booking ahead or sitting down for an early 12:00 PM lunch is a smart move.

I was there. Amazing place.
BTW Malta is awesome. Mdina, Rabat, Valetta… I love!
There is the most fantastic restaurant right on the water front the chef worked in England for a while great memories with our friend Andrew Meli from Golden Sands
Awesome
I’ve only been to Gozo, not Malta. Looks like I should have stopped off! Love the photos. GG
you should have 🙂 Thank you
Bellissimo il mercato della domenica mattina, un tripudio di colori e sapori!
I have never been in Malta, but it looks fantastic! amazing pictures!
thank you
Like what you’re seeing in Malta – great shots!
Thanks Maria… more to come 🙂
Beautiful pics! Malta is amazing! CU in Malta!