These delectable salted caramel muffins are versatile and easily put together, for an unexpected drop in or pre-prepped and top spec for an occasion.
I think they’re perfectly delightful just made for fun and enjoyed with a mug of coffee, my only problem being how to keep my mitts off them!
I decided to freeze a couple of them to keep them out of harm’s way, especially for my eldest son’s return home visit.
Home cooking for my son’s short visit home to the UK. My daughter and I baked this recipe at half term as a tasty treat, but you can bake, decorate and display yours to make them personal to you, keep it simple as we did or jazz them up for your own tastes.
Good fun to make and fun to eat.
Enjoy your creation!