With the weather beginning to warm up and spring around the corner a lovely moist lemon sponge cake covered in meringue is just the ticket. A lemon meringue cake.
We must love the taste of it here as we also have a recipe for the lemon meringue cocktail you can try.
You will need 2 x 8″ sandwich tins- lined
If you really want to impress your friends, use a kitchen blow torch to put the finishing touch to the meringue.
N.b : Remember if you have any left over it will need to be stored in the fridge.